Humidification levels in the Poultry industry are just as important as horticulture, industry and buildings. The correct humidity level in hatcheries helps in many different aspects of the process.

At the “egg” stage, too low humidity levels can affect the strength and density of the shell affecting birth rate and maturity. Once hatched an ideal humidity helps the chicks through the initial stages of growth before being moved to other facilities.

Most hatcheries consist of many different rooms and processes, each of a different size and requiring varying humidity levels. Sectioning controllers at each locations are controlled from external units or part of the climate control scheme. The sectioning controllers feature the MicroCool DCS (drain control system) which controls the drain process and reduces shock and vibration.

The MicroCool range of pump units, with pressure controlled VFD drives react quickly to the valves that are opened and maintain equal pressure throughout the system. With even humidity levels easily maintained throughout the production areas, the Hatchery Manager can concentrate on other processes.

Return to Industrial Humidification